Item ID: ATLANTE

ATLANTE GUTTURNIO DOC 12X750ML

Tecnica di produzione:
dopo la pigiatura, si lascia in macerazione l’uva per 9/10 giorni al fine di estrarre quanti più elementi possibili. ...

Item ID: SANTASOFCAB750S

CABERNET SAUVIGNON TERRE SANTA SOFIA IGT STELVIN 12X750ML

Deep ruby red in color, the wine reflects distinct Alexander Valley Cabernet characteristics, with dark berry fruit in the nose and rich plum fru ...

Item ID: MAIA

GUTTURNIO SUPERIORE MAIA DOC 12X750ML

Production technique:
After pressing, the must is placed in a stainless steel tank for maceration. The process is aided by continuous pumpi ...

Item ID: LAMBRUSCO

LAMBRUSCO TERRE FORTI ROSSO AMABILE FRIZZANTE EMILIA IGT 12X750ML

The grapes used to create this wine are hand and machine harvested, followed by destemming and pressing and contact with the skins for 8 days. Fe ...