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ABRUZZO (15) ARGENTINA (1) LAZIO (15) PIEDMONT (3) PUGLIA (4) SICILY (6) TABLE WINE (1) TUSCANY (10) UMBRIA (5) VENETO (6)

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Item ID
AMARONE44
Bar Code
8033309310404
Vintage
2013
Alcohol
15%
Title
AMARONE DELLA VALPOLICELLA DOCG VIA BOTTE 44 12X750 ML
Denomination
D.O.C.G.
Wine type
RED
Region of origin
VENETO
Varietals
Corvina 70%, Rondinella 20%, Corvinone 10%
Unit of measure
BT
 
M.U. per pack
CS
 
Package Quantity
12
 
Classification: Amarone della Valpolicella Classico D.O.C.G.
Type of wine: dry red
Production zone: the vineyards is in the five historic communes of the Valpolicella Classico, Ronca’, in the hills northwest of Verona
Type of soil: limestone mixed with clay; quite stony
Grapes: Corvina 70%, Rondinella 20%, Corvinone 10%
Training system: traditional Veronese Pergola
Harvest period: end of September
Vinification: the grapes are pressed, with very low yields in terms of wine, after 120 days of traditional drying in special rooms (fruttai), causing the sugars in the grapes to become more concentrated. The must ferments slowly for 18-20 days in contact with the skins at a controlled temperature of 22°-24°C
Maturation: in traditional large Slavonian oak casks for 36 months, prior to a further period of bottle-ageing
Nose: our Amarone displays typical fruity fragrances of cherries and wild berry preserve, together with elegant hints of sweet spices and dark chocolate
Flavour: a wine of great structure that is rich, rounded and velvety; it displays a highly appealing full, fruity style, intermingled with refined spicy sensations
Serving suggestions: ideal with roasts, game, braised meats and mature cheeses. In its zone of origin it accompanies the traditional Veronese selection of assorted boiled meats. It is also perfect for making the typical local risotto all’Amarone. It can even be paired, in a rather daring match, with raw or lightly seared red tuna Excellent choice with dark chocolate and heavy chocolate dessert
AMARONE 44.pdf



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